Just over half of all turkeys produced in the United states last year come from just 4 states: Minnesota, north Carolina, Arkansas and also Missouri.
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Minnesota is responsible because that 18 percent of all turkey manufacturing last year. It’s also home come the country second-largest producer Jennie-O Turkey Store, according to the national Turkey Federation. North Carolina, house to number-one Butterball, developed 14 percent of every turkeys, according to data indigenous the U.S. Room of Agriculture. While Minnesota had actually the edge on variety of turkeys, the worth of turkeys produced in phibìc Carolina was greater. At $848.8 million, the worth of north Carolina’s turkeys was around $10 million much more than Minnesota’s. All told, the vast majority of the country turkeys come from simply 13 states.
The United says is the world’s biggest turkey producer, exporter and consumer, according to farming department data compiled by Iowa State University’s agricultural Marketing source Center. The growth in the amount of poultry consumed has actually outpaced the of red meat over the previous decade and also poultry intake has get an impressive twentyfold since 1910.
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