We all have actually particular trick ingredients and also favorite seasonings that we simply can"t live without, those little points that give that extra oomph, and also deserve to take even healthy meals from tasting pretty good to virtually perfect. Garlic is always on the menu in our kitchens, and also as soon as we do not have fresh we find ourselves trying to decode the distinction in between the granulated garlic and the garlic powder in our spice racks so we deserve to provide our food that signature kick.

You are watching: Is granulated garlic the same as garlic powder

The great news is that neither of these commodities is very different from the various other, so if it"s dried garlic you"re after and you have either on hand also, you"re in luck. However before, tright here are a couple of distinctions in between granulated garlic and garlic powder that can change just how you prepare with them. 

The major distinction between granulated garlic and also garlic powder is their textures. While both assets are made from garlic that"s been chopped, dehydrated, and also ground, granulated garlic has actually a coarser texture, prefer cornmeal, while garlic powder is ground until it has a fine texture favor flour (via Raw Spice Bar). 

When deciding on whether you need to be food preparation via granulated garlic vs garlic powder, there are a couple of points to consider (via MySpicer). The first point to take into consideration is what sort of recipe you"re making, while the second is making certain that you"re making use of the correct quantity of either spice if you"re making use of them as a substitute for one one more. 


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If you"re searching for an intense garlic flavor, making a quick dish, or whisking together a marinade, opt for garlic powder. Its fine texture means it"s even more potent, and it likewise releases flavor more conveniently than the coarser granulated garlic. 

Granulated garlic, on the other hand, combines better through liquids, making it the best choice for recipes choose salad dressing, sauces, soups, and stews. It"s additionally a better alternative once using a blfinish of seasonings, bereason its coarse texture lets it mix even more conveniently via various other spices, while garlic powder is so fine it"s hard to mix it with other spices evenly. 

The difference in texture also suggests that you can"t use the very same amount of granulated garlic and also garlic powder and expect to obtain the very same results. 

Granulated garlic is bigger and also has actually even more air in it by volume, while fine garlic powder is denser. Eincredibly teaspoon of garlic powder is equal to around 2 teaspoons of granulated garlic, which is somepoint to store in mind if your recipe calls for one or the other and also you"re forced to make a substitution.