Make certain the meat remains frozen for the entire time. Because that instance, if your power went out during the storage period and her turkey began to thaw, litter it out. It’s additionally important come make sure it continues to be in its initial packaging (and that the packaging and vacuum seal is intact with no feet or tears).
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As lengthy as you keep your turkey in its initial packaging and also the freezer temperature is constantly set at 0℉ or lower, you must be good.
Yes, you can freeze cooking turkey—but you’ll desire to thaw and consume it within a couple months rather of a pair years.
Most store-bought frozen turkeys will attribute a use-by date on the packaging, however you need to really usage your senses and also logic to tell if your turkey has actually gone bad.
If her turkey is slimy, discolored, or has a weird smell, throw it out (even if that hasn’t got to its expiration date).
The best method to thaw a frozen turkey is in the refrigerator, yet you can also thaw that in cold water.
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To thaw your turkey in the fridge, it’s necessary to arrangement ahead. It’ll take about one day every 4-5 pounds to fully thaw. So, if her turkey weighs 20 pounds, you’ll require to move it to the refrigerator about five days prior to Thanksgiving.
Of course, if you setup to eat her turkey in ~ the next couple of days it just makes sense to store it in the refrigerator. Keep uncooked turkey in the refrigerator for about two days and store cooked turkey in the fridge for three to four days.