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You are watching: How long can steak stay in the fridge

Steak is miscellaneous you generally want to eat fresh. The doesn’t median you should throw it the end if you end up cooking too much. You deserve to still do tasty leftovers like a steak sandwich, yet you don’t desire it to go to garbage by storing the improperly or letting it walk off.

it is why we’ve put together this overview on how long you can store steak in the fridge and also how to reheat her leftover steak safely.

How long can I store cooked steak in the fridge?What's the safest method to save cooked steak?How to reheat leftover steak? 

How long have the right to I store cooked steak in the fridge?

According come the USDA, cooking steak deserve to be save in a refrigerator in ~ temperatures lower than 40°F because that 3 to 4 days.

While keeping your steak leftovers the end of the temperature danger zone does sluggish the growth of bacteria, that doesn’t avoid it. After 3 come 4 days, sufficient quantities of bacteria will have grown on her meat that eating it puts friend at danger of capturing a foodborne illness.

You have the right to further expand the time you can store cook beef by freeze it.

Frozen steak leftovers can be stored for up to three months without degrading the meat’s quality and will remain safe indefinitely if stored under 0°F, back they will dry the end over time.


If you don’t have actually a vacuum sealer, shot wrapping your steak in freezer paper. This thick, plastic-coated paper helps lock the moisture into the meat and also prevent the arid setting inside her refrigerator from dry your leftover out.

Heavy-duty aluminum silver paper or plastic wrap deserve to be provided in location of freezer paper, yet they no as reliable at preventing moisture loss.

Wrap each piece of steak in a light layer that freezer paper and then save all the smaller sized packages in a ziplock freezer bag. Shot to squeeze out as much air the end of the freezer bag as feasible before sealing it up.

Store your appropriately wrapped steak leftovers on your refrigerator’s bottom shelf to avoid any escaped juices from contaminating various other foods.

How come reheat leftover steak?

While a an excellent fast sear is the trick to keeping your steak nice and also juicy the very first time you chef it, the opposite applies to reheating it the following day.

The reason your reheated ribeye has actually turned right into old boot leather is the all the moisture has been attracted out of it, either v improper storage or by heating it up also quickly.

The good news is that there are two methods you deserve to use come reheat steak leftovers the will keep all the moisture locked in and tasting as great as castle did as soon as they were first cooked.

Reheating steak in the oven

The trick to maintaining steak juicy once reheating the is to lug it up to temperature slowly, and also cooking it in the cooktop is the easiest means to carry out that.

Preheat your cooktop to 250°F.Set your steaks ~ above a cable rack over a baking tray.Cover your steaks loosely through aluminum silver paper to aid lock in the moisture.Cook for approximately 20-30 minute or until the steaks with 140°F, moving them out of the temperature peril zone.Let her steak remainder for a few minutes if you warmth up part butter in a skillet end a high heat.Sear your leftover steaks for 30 secs to a minute on every side come bring earlier their fresh crust.

Reheating steak through a sous vide

If you happen to have actually a sous vide machine, reheating steak without shedding its moisture becomes much easier. Every you should do is vacuum seal her leftovers, which did you do it probably currently done prior to storing them, set your sous vide to 140°F, and also drop her steak leftovers in the water.

Using a sous vide takes a small longer than the oven, v the meat taking roughly an hour come come up to temperature. However, because your steak can’t be overcooked in the sous vide and also there is no way of the humidity escaping, you have the right to leave it in the water because that up to 4 hours.

Once her steak leftovers have come up to temperature, simply sear them, together above, in a little butter to lug that crispy late back.

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Wrapping it all up

As with most food safety, the vital to storing your steak leftovers is paying fist to times and also temperatures. Cook beef deserve to be stored below 40°F for 3-4 days and also indefinitely if stored listed below 0°F, return the high quality will degrade after about three months.

Keeping her leftovers in ~ their ideal is a issue of correctly storing and also reheating lock to minimize moisture lose as lot as possible while staying out the the temperature peril zone.

Stick to this rules and also cooking too much steak will never be a waste again.

See more: Come What Does Come What May Mean Ing, Definition, Examples, Origin, Synonyms

Do you have a secret technique for reheating steak or perhaps a brand-new and useful method of save on computer leftovers? we’d love you come hear around it in the comments ar below.