The human being is a huge place and also there are a many of nations that have actually their own unique fruits, vegetables and also cuisines all beginning with the letter “J”. Several of these foods items you could have heard of, you may even enjoy eating and cooking castle yourself. Yet chances are there are likewise some the you’ve never heard of before.

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In this guide, we have actually compiled with each other 32 different foods, all beginning with the letter “J”. Few of these foods are healthy and balanced ingredients, others are social dishes and some are just fun things that us all love come snack on. Yet if there’s one point that connects lock all, that the letter “J”.

For more good food lists inspect outfood that begins with the letter Kandfood that starts with the letter I.

So if you ever before get quit in the street and also asked to surname a food start with the letter “J”, just remember this handy list and also you’ll have solution at the ready. So stop dive best in and also look at these 33 foods start with the letter “J”.

1. Jalapeno


For the first food on our list, we have chosen something that us think most civilization would have heard of. A jalapeno is a small, eco-friendly chilli-pepper the can frequently be discovered in mexico cuisine. If girlfriend have ever had nachos with all the trimmings, then you’ve probably encountered a jalapeno or two.

When it comes to spice, jalapenos are a hot pepper when consumed. However, castle are thought about to it is in a more flavorful and useful pepper than most. Because of their natural and earthy flavor, they are a very popular ingredient and also are used regularly in cooking. Once roasted, they have the right to take ~ above a rich and smoky taste.

2. JingBaiJan

JingBaiJan is a collection of classic Chinese desserts, which map their origins back to the Qing royal kitchen. The cakes are often served in batches that eight, through each cake comes to stand for a different meaning: happiness, fertility, luck, success, longevity, wealth, education and also excess.

The cakes space made indigenous a sweet pastry that is then moulded into distinct shapes and filled through ingredients such as dates, rose, plums, sugar, red bean paste, raisins, banana, pepper and salt.

3. Jawbreaker

Found about the world, Jawbreakers room a kind of round tough candy that space usually 1-3 cm in diameter. Jawbreakers (also recognized as Gobstoppers) are consisted of of numerous layers of sugar, which have the right to only be dissolved by sucking on the candy until you reach the centre.

Jawbreakers are complete of chemicals and sugar, but they can be a guilty satisfied if you have actually a sweet tooth.

4. Jackfruit


The jackfruit have the right to be found cultivation in South eastern countries such as India, wherein it is well-known to grow on the jack tree. In appearance, the jackfruit resembles a huge melon extended with yellowish-green spikes. Although the is a fruit, jackfruit is used mostly as an ingredient in savory dishes such as curries and also stews.

The jackfruit chin is an extremely tasty and also is taken into consideration to have actually a pineapple flavor. The texture of the fruit additionally bears a strong resemblance to traction pork, which is why jackfruit is frequently used together a meat instead of in numerous vegetarian dishes.

5. Jaffle

This details dish comes to us from south Africa, whereby it is a renowned favorite the the southern African people. Basically a jaffle is simply a toasted sandwich filled v meat and also then cooked end a fire in a jaffle iron.

Still taken into consideration a clip of south African cuisine, jaffles room now mainly cooked with electric toasters.

6. Jellied Eels

Although the picture of an eel suspended in jelly might seem prefer it sprung native someone’s worst nightmare, they space a famous dish the originated in Britain. The food itself consists of chopped eels, which have actually been cook in a stock and then enabled to cool into a spiced jelly.

Jellied eel are frequently served cold, v their consistency gift surprisingly tender and also light. Commonly garnished through vinegar and white pepper, jellied eels were once appreciated at huge Victorian occasions as a casual snack.

7. Jigarthanda

Jigarthanda is a cold and also creamy drink that is well known in the Indian city the Madurai. Where it is all set at roadside stalls making use of a mixture the milk, sarsaparilla syrup, sugar, almond gum and also ice cream.

The perfect accompaniment come a hot day under the Indian sun, the drink’s name translates to “cool heart” in English.

8. Jerky


Enjoyed through people approximately the world, Jerky is skinny trimmed meat that has actually been cut into strips and then dried to protect against the meat native expiring. The dried jerky is climate seasoned with salt and spices for some included flavor.

Jerky is an especially popular in phibìc America, whereby it is often appreciated as a salty and also filling snack.

9. Jam

Jam is a spreadable condiment that is enjoyed around the world, whereby it is usually supplied for sandwiches, scones, toast and also muffins. Jam is additionally a crucial ingredient in countless cakes and also desserts, such together a victoria sponge or jam roll.

Jam is made by crushing and cooking fruit and also then adding large amounts of street to sweeten and also preserve it. You can make jam from practically any fruit you deserve to think of, although strawberry jam is often taken into consideration the most popular.

10. Jook

Jook is a popular breakfast dish uncovered in eastern Asia, wherein it is an extremely popular in places such as Hong Kong. Essentially a rice porridge, Jook is traditionally served as a savory dish. However, it can be served in other ways.

If you room feeling sick, the is believed that level jook and water have the right to make you feeling better.

11. Jamaican Ginger Cake

This sticky and aromatic cake very first originated in Jamaica, but since then the has become a favourite in locations such together Britain. Unfortunately, the cake’s popularity has actually transformed it into a greatly manufactured product.

The original Jamaican recipe supplies ginger and also black treacle and is considered a lot darker and richer cake 보다 the ones widely offered in the UK.

12. Juniper Berry


Juniper berries room a small purple fruit that is the female seed developed by various varieties of juniper tree. Although they are recognized as juniper berries, they are a cone and not a berry in ~ all. Lock are known to have a light pine flavor through a hints of pepper.

Juniper berries are mainly used come flavor gin, which method you may have actually tasted them if you reap a gin on a warm summer’s day. Juniper berry can likewise be supplied as food preparation ingredients, to make things choose jam.

13. Jesuite

First produced in France, a jesuite is a triangular pastry often filled with frangipane cream and also then topped v powdered sugar and flaked almonds. Still served in their original type to this day, jesuite are recognized to be light and flaky.

The addition of frangipane cream and almonds also help to elevate the flavor of the pastry. Producing a delicious snack that has come to be a staple of the French patisserie.

14. Jordan Almond

Jordan almonds space a bite-sized sweet that have the right to be found approximately the world. Lock consist the skinned almonds coated in a slim layer of sugared candy and also are often served as confectionery in ~ weddings and other formal occasions.

Jordan almonds are additionally known by miscellaneous other names, consisting of sugared almonds. Dragee and also Confetto.

15. Johnnycake

A johnnycake is a type of cornbread often served as a staple food in north America. The cake itself deserve to be made from white or yellow cornmeal and also then mixed with water, milk and also salt. The cornbread can additionally be offered sweet through the enhancement of sugar.

The johnnycake itself is often cooked top top a griddle and also contains leavening agents to guarantee the sponge get a soft and also springy rise.

16. Jollof Rice


Jollof Rice is a timeless rice dish discovered in West african cultures. That is appreciated in countries such together Senegal, Nigeria, Gambia and also Ghana. Jollof rice consists of food preparation rice over a lumber fire and permitting the rice come burn, which offers it a rich and smoky flavor.

There are numerous variations the jollof rice across West Africa, although all share the same distinct taste that has actually made it such a well-known dish.

17. Jelly

Jelly is a dessert that is frequently known for its vibrant colors and wobbly consistency. That is do by mixing boiling water and fruit juice before adding gelatin to do it solidify into an elastic substance.

Jelly is frequently served sweet v fruit and also ice cream, however, that has likewise been used to maintain meat and also vegetables.

18. Jell-O

Jell-O is a sport of jelly that is marketed in ready-to-use packets in many supermarkets and also grocery stores. Usually, Jell-O will certainly either take the type of a flour or that a block that jelly, which then requirements to be dissolved in cook water and left to set in the fridge.

Jell-O is the most widely well-known brand for immediate jelly, however, other renowned brands include Hartleys and also Alamgeer.

19. Jameed

Jameed is a dish primarily uncovered in the Mediterranean. It is a tough dry laban the is made from goat’s milk which has actually been retained in a woven cheesecloth to transform it right into thick yogurt. Salt is regularly included to the mixture to do it thicken, after ~ a few days the dense substance is then eliminated from the cheesecloth and shaped into little balls.

Jameed is a key ingredient in the do of mansaf, the nationwide dish the Jordan.

20. Juice

Juice is a drink that is make from squeezing or extracting natural liquid from miscellaneous fruits and also vegetables. This natural liquid is then either bottled or sweetened with sugar and also concentrates. Meat is additionally capable of developing juice when it is being cooked. However, this juice have to be generally used to do reductions or sauces.

Drinking organic fruit juice have the right to be incredibly beneficial for your health, together it can provide your body v vitamins, an increase your immune system and remove toxins from her system.

21. Jelly Donut

Who doesn’t love a jelly donut? A jelly donut (also known as a jam donut) is probably one the the many delicious treats top top the totality planet. The is basically a fried, round donut (that method it doesn’t have a hole) that has been filled with either a raspberry or strawberry jelly. Periodically the donut is additionally topped v sugar or icing for an extra sweet punch.

There are assorted jelly donuts about the world, although they room very comparable in your making. Yes sir the American jelly donut, the british jam donut and the decadent German Berliner. Donuts filled through jelly? What’s no to love?

22. Japanese Plum

Japanese plums are little round fruit that commonly grow in Japan. Japanese plums have actually a sweet and also tangy flavor and they are thought to be incredibly advantageous for your body and also health.

The Japanese also features as a major ingredient in Japanese cooking and can be supplied to make jams, sauces, and also even a timeless Japanese wine.

23. Jambalaya

First developed in brand-new Orleans, jambalaya is a multicultural dish that makes use of French, Spanish and African cuisine. Jambalaya bears many similarities come dishes such as Jollof and also paella.

The food itself has actually a long and also enriched history, and also it has due to the fact that become a beloved meal by people from the Deep South. It is composed of sausage, pork or chicken, and also shellfish such together shrimp or crawfish. That is a flavorful dish that packs a punch with a collection of spices, onions and also peppers.

24. Jerusalem Artichoke

Despite being called an artichoke, the Jerusalem artichoke is a member that the sunflower family. In appearance, it each other something like a slim and bobbly potato and also has a sweet and nutty smell when consumed raw.

Because of your potato-like consistency, Jerusalem artichokes are regularly baked in their skins, which outcomes in a fluffy structure reminiscent of cooked potato. Once cooked, the vegetables takes ~ above a similar flavor come artichoke hearts.

25. Junket

Junket is a milk-based dessert that deserve to trace its origins back to medieval England, where it to be served among the imperial court. Earlier then, junket was made indigenous cream that had actually been sweetened through spices and also rosewater. However, it fell from elegant in the Tudor era.

Since then, junket has actually been a well-known dessert in America, wherein it is made using sweetened milk combined with rennet. The custardy treat is an extremely sweet to taste and also deserves to be more popular after its well known downfall.

26. Jaffa Cake

The jaffa cake is a biscuit-shaped cake that remains incredibly popular in modern-day Britain. The cake itself is composed of a crisp sponge base, topped with orange jelly and dark chocolate.

Named after Jaffa oranges, jaffa cakes have the right to trace their origins earlier to the 1920s when they were first produced through the biscuit company McVities. And although some human being may argue that they space biscuits, they room cakes.

27. Jostaberry

Jostaberries be afflicted with a an excellent deal of same to blueberries or raisins and also have a sweet smell that has actually been likened come blackcurrants and also gooseberries. However, the gooseberry odor is recognized to be much more pronounced as soon as the jostaberry is unripened, when the blackcurrant odor is more dominant in ripe jostaberries.

The fruit have the right to be found farming in European countries such as Germany and also are well-known to an especially thrive in the late summer. They grow on trees and also can be used as ingredient in miscellaneous recipes. Lock can additionally be provided to do jams, relishes and also desserts.

28. Jumbles

Jumbles are simple butter cookies, made making use of flour, sugar, eggs and also butter. Castle are often flavored with vanilla essence, however can likewise be flavored through caraway or almond extract. Jumbles have the right to be traced back as far as 1907, whereby they to be traditionally shaped into intricate looping patterns. At an early stage jumbles were also traditionally flavored with rosewater.

Although they have existed for numerous years, jumbles are still very popular in details countries to this day. Gift favored for their basic recipe and rich, buttery flavor.Considered continental foods items they enhance sponge cake in ~ afternoon tea.

29. Juneberries

Found cultivation in the Canadian prairies, juneberries are also known as Saskatoon berries by the Canadian people. They are a little dark-colored berry the grows on trees and also they bear a solid resemblance to blackcurrants and blueberries. In terms of their flavor, juneberries taste similarly to dark cherries and are much milder 보다 blueberries in flavor.

Juneberries space highly advantageous for the body for they contain a strong source of iron. They additionally contain high quantities of magnesium, protein, antioxidants, potassium and also calcium.

30. Jam Roly-Poly

Originating in Britain, a jam roly-poly is a steam pudding the is made making use of suet that has been layered v raspberry jam. Once complete, the suet is rolled right into a tube and then steamed in the range or baked. The dish has seen a long life in British background and was once a typical dessert at family dinners.

A jam roly-poly is sweet and filling and also is especially delicious once served with hot custard. However, that can also be enjoyed with cream or ice cream cream.

31. Jujube

The jujube is a tiny fruit the is likewise known as a Chinese date. The is well-known to thrive in southern Asia, but i’s popularity has ongoing to grow about the globe. The fruit each other an olive in shape and also size, however, unequal olives, that is a bright and vivid red. The fruit has a solitary pit or seed in ~ its centre and when ripe regularly takes ~ above a wrinkled appearance.

The jujube is affluent in vitamin C and antioxidants and is believed to clear skin and also heal acne. The fruit can likewise be offered as a an essential ingredient in a selection of recipes, wherein it is sure to include a new and exciting flavor.

32. Jiaozi

Up following we have actually jiaozi, a Chinese dumpling that is appreciated through many of eastern Asia. The dumpling is often eaten throughout the Lunar brand-new Year and also is consumed year-round in specific Northern provinces. The dumpling chin usually consists of meat and also vegetables wrapped in a thin item of translucent dough, which is then sealed in ~ the edges.

Jiaozi have grown an extremely popular beyond Asia and can be uncovered in a vast bulk of west countries. The name “jiaozi” derives native the Chinese word for horn.

33. Julep

Julep is an alcoholic cocktail that is generally made from a concoction of bourbon, mint, sugar, water and crushed ice.

Originating in the American South, Juleps space traditionally served in tall glasses and can it is in accompanied through a spirit, alcohol or liqueur. It is even feasible to buy specially-made julep cup that space made native tin, yet a normal glass is likewise acceptable.

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We left off Jicama, jimmies, creole jambalaya, and also jellied eel in the attention of time.